This one was a rough weekend a couple weeks ago. We did 33lbs of cheese, 40lbs of snack stix, two butts and a roast beef.
John and Dennis cutting down the 2nd chuck roll and grinding it up.
6 different kinds of cheese.
The Busch Light twins.
Two 10lbs butts and a 16lbs sirloin tip roast in the UDS.
I do believe I have figured out what the maximum capacity is in the plywood smoker.
There were three different kinds. Beef, jalapeno and beef, and cheddar and beef.
John and Dennis cutting down the 2nd chuck roll and grinding it up.
6 different kinds of cheese.
The Busch Light twins.
Two 10lbs butts and a 16lbs sirloin tip roast in the UDS.
I do believe I have figured out what the maximum capacity is in the plywood smoker.
There were three different kinds. Beef, jalapeno and beef, and cheddar and beef.