Rainy day ribs!

[cronocide]

Just tossed a rack of baby backs on the smoker. Doing the 2-2-1 method. Hit them with some Meat Church The Gospel as the main rub with a touch of their Honey Hog and Voodoo rubs to compliment it. Post more pictures later. I'm going to do smoke some beef short ribs and cook some risotto for dinner tomorrow.

 

[jaxgatorz]

Looks like a good start.

 

[JLeonard]

looks like a good start! Got my fork in hand.....What time we eating?

Jim

 

[cronocide]

looks like a good start! Got my fork in hand.....What time we eating?

Jim

6pm, what time should I expect you haha?

 

[fltsfshr]

Nice looking prep.
I'm doing babybacks today too. Mine are sprayed with Mirin, a drop of honey rubbed on each half rack and some modified Hunky GPR rubbed on. I'll paint some Braswells Honey Habanero on the finish. I use the 2-1.5-45 method on baby backs and when they are foiled I fold it so their feet stay wet. Moisture wicks up through the marrow.

It's sunny here. We could use the rain. Hooray for pig parts.

 

[cronocide]

Spraying intermittently with strawberry banana juice because I'm out of apple juice .

 

[fltsfshr]

Mine are vertical for the first part. Strawberry banana sounds interesting. I just put the 2nd rub on. Kamado's heating up now.

 

[fltsfshr]

Up and in. This is kind of fun remote babybacks. :) Wonder if anyone else is doing ribs today.

 

[KimberlyO]

Everything looks incredible! I want to try the strawberry banana. Yum.

 

[cronocide]

Been wrapped for a little over an hour.

 

[cronocide]

Up and in. This is kind of fun remote babybacks. :) Wonder if anyone else is doing ribs today.View attachment 664025

Just us for now haha

 

[fltsfshr]

Mine are still wrapped for a little bit. I added a touch of bourbon to the trough water just for fun.
Figure they'll be finished about 6

 

[fltsfshr]

Just painted them.

 

[fltsfshr]

On the plate. Turned out perfect.

 

[cronocide]

Finished about an hour ago and they are all gone lol.

 

[DRKsmoking]

Looks great, I bet they were very good. Any sides or just hoe into the ribs.

How did the 2-2-1 come out, juicy ?

David

 

[gmc2003]

Dang those look good. Nice job.

Point for sure
Chris

 

[cronocide]

Finished about an hour ago and they are all gone lol.
View attachment 664043View attachment 664045

Looks great, I bet they were very good. Any sides or just hoe into the ribs.

How did the 2-2-1 come out, juicy ?

David

They were great.