Picanhas throw together.

[fxsales1959]

Friday meat shopping found prime Picanha at fancy italian meat place $10/lb.
Latin meat market had it labeled "imported" for $5.99/lb. Said to myself, "Self,would you rather throw away a $10/lb fat cap or a $5.99/lb fat cap. Went the frugal route, and it worked very well. Cap trim, SPG in morning, on WSM at 200 until 115*. seared on blackstone. mama made scalloped taters and garden salad
it did not suck. one steak left to thin slice for roast beef slider.

 

[Redicans]

Looks Good to me!! Tasty I bet!!

 

[chilerelleno]

Hell Yeah!
That steak is perfectly cooked!
Looks so good, I'm salivating.

 

[SmokinEdge]

Looks fantastic! Nice work, I bet the beef flavor was there.

 

[fxsales1959]

Friday meat shopping found prime Picanha at fancy italian meat place $10/lb.
Latin meat market had it labeled "imported" for $5.99/lb. Said to myself, "Self,would you rather throw away a $10/lb fat cap or a $5.99/lb fat cap. Went the frugal route, and it worked very well. Cap trim, SPG in morning, on WSM at 200 until 115*. seared on blackstone. mama made scalloped taters and garden salad
it did not suck. one steak left to thin slice for roast beef slider.


View attachment 679538

thank Y'all.... sometimes a throw together hits all the notes.

 

[JLeonard]

Looks really good to me.....I'll take a left over slider!

Jim

 

[Schwarzwald Metzger]

Friday meat shopping found prime Picanha at fancy italian meat place $10/lb.
Latin meat market had it labeled "imported" for $5.99/lb. Said to myself, "Self,would you rather throw away a $10/lb fat cap or a $5.99/lb fat cap. Went the frugal route, and it worked very well. Cap trim, SPG in morning, on WSM at 200 until 115*. seared on blackstone. mama made scalloped taters and garden salad
it did not suck. one steak left to thin slice for roast beef slider.


View attachment 679538

Great color man.

 

[indaswamp]

Awesome Picanha!

 

[Steve H]

Looks perfect to me! Have to try that cut.