I've got a Weber Spirit E310 propane grill. When ever I grease the grates prior to cooking, it burns, smokes and turns the grates dark. I have tried doing this prior to heating up the grill as well as after it has heated up, but have the same results. The grates are porcelen coated cast I think. I usually preheat up to around 500 - 600 degrees for steaks, etc.
Am I getting to hot? I have tried evoo and canola oil.
Thanks!
MoFo
Am I getting to hot? I have tried evoo and canola oil.
Thanks!
MoFo