De-Boned the Chicken on Sat and marinated it.I leave the thigh and wing bone in,lets do pics
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All the cavity bones removed ready to stuff on Sunday
Stuffing Mix
Ground Pork,Olives,Raisins,Chorizo,Hard Boiled Quail Eggs
Grated Cheese
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All mixed using eggs as a binder
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Sew the one end closed
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Stuff
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Sew it up and rest over night
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Monday the day of the smoke had to tie it for shape
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Took 5 hrs running around 300* in the WSM
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Pic after legs and wings removed
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Nicer pic on Tues.
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My Neighbor has never had a surprise B-Day
Served with Dbbl Baked Potatoes, Asparagus, Stuffed Mushrooms
Thanks for looking
Richie
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[GALLERY=][/GALLERY]
[GALLERY=][/GALLERY]
[GALLERY=][/GALLERY]
][/GALLERY]
All the cavity bones removed ready to stuff on Sunday
Stuffing Mix
Ground Pork,Olives,Raisins,Chorizo,Hard Boiled Quail Eggs
Grated Cheese
[GALLERY=][/GALLERY]
All mixed using eggs as a binder
[GALLERY=][/GALLERY]
[GALLERY=][/GALLERY]
Sew the one end closed
[GALLERY=][/GALLERY]
Stuff
[GALLERY=][/GALLERY]
Sew it up and rest over night
[GALLERY=][/GALLERY]
Monday the day of the smoke had to tie it for shape
[GALLERY=][/GALLERY]
Took 5 hrs running around 300* in the WSM
[GALLERY=][/GALLERY]
Pic after legs and wings removed
[GALLERY=][/GALLERY]
Nicer pic on Tues.
[GALLERY=][/GALLERY]
My Neighbor has never had a surprise B-Day
Served with Dbbl Baked Potatoes, Asparagus, Stuffed Mushrooms
Thanks for looking
Richie
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