- Dec 31, 2018
- 9
- 1
Hello All,
I am new to the forum but have been creeping hard on it for the last 4 years. I recently purchased a Rec TEC bull 700. The grill’s temp reg is outstanding, the stainless they used is definitely on the cheap side PM me for more info on that. Overall I love the grill and it works as reviewed and advertised.
My issue is I am a smoke addict, I can’t get enough of smoke flavor. I knew before I bought this grill smoke quality/volume would be an issue in trying to produce the competition grade bbq I hold as a standard for my cooks. I have researched the forums for months on TBS(thin blue smoke) applications for pellet grills with no solution to my problem. I have tried the pellet tube(but not maze) but it only produces white billowing smoke regardless of where I place it. A smoke daddy application does not work properly in a pellet grill due to a pellet grill’s positive pressure as it needs negative/low pressure to function properly, even so I have seen no proof a smoke daddy produces TBS in any setting but rather the contrary.
I need a way to produce TBS in my Rec TEC without compromising the integrity and warranty of my grill, that being said if anyone has a sure fire solution to my problem I am not opposed to exploring the option. I prefer not to use a hole saw if possible just because it’s a mighty expensive grill to be cutting massive holes in. If anyone can point me in the right direction for achieving my goal of high volume TBS it would be greatly appreciated, I realize there is no magic but I am hoping to find someone who has already traveled and finished walking this road.
I am new to the forum but have been creeping hard on it for the last 4 years. I recently purchased a Rec TEC bull 700. The grill’s temp reg is outstanding, the stainless they used is definitely on the cheap side PM me for more info on that. Overall I love the grill and it works as reviewed and advertised.
My issue is I am a smoke addict, I can’t get enough of smoke flavor. I knew before I bought this grill smoke quality/volume would be an issue in trying to produce the competition grade bbq I hold as a standard for my cooks. I have researched the forums for months on TBS(thin blue smoke) applications for pellet grills with no solution to my problem. I have tried the pellet tube(but not maze) but it only produces white billowing smoke regardless of where I place it. A smoke daddy application does not work properly in a pellet grill due to a pellet grill’s positive pressure as it needs negative/low pressure to function properly, even so I have seen no proof a smoke daddy produces TBS in any setting but rather the contrary.
I need a way to produce TBS in my Rec TEC without compromising the integrity and warranty of my grill, that being said if anyone has a sure fire solution to my problem I am not opposed to exploring the option. I prefer not to use a hole saw if possible just because it’s a mighty expensive grill to be cutting massive holes in. If anyone can point me in the right direction for achieving my goal of high volume TBS it would be greatly appreciated, I realize there is no magic but I am hoping to find someone who has already traveled and finished walking this road.