Dinner night with friends...
I pulled out a bag of goose tenderloins to make this dish. Been a while since I have cooked it so it made it back around in the rotation. Since I had fresh home grown tomatoes and basil, the Caprese salad was a no brainer... it was outstanding!
The board...Pistachio and Lemon, Calabrian Sopressata, and Pancetta Piacentina in the middle...
The wine selection tonight, a 2019 Barbara D'Asti and a vintage 2016 Barbaresco. Both were exceptional!
I pulled out a bag of goose tenderloins to make this dish. Been a while since I have cooked it so it made it back around in the rotation. Since I had fresh home grown tomatoes and basil, the Caprese salad was a no brainer... it was outstanding!
The board...Pistachio and Lemon, Calabrian Sopressata, and Pancetta Piacentina in the middle...
The wine selection tonight, a 2019 Barbara D'Asti and a vintage 2016 Barbaresco. Both were exceptional!