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Cinnamon roll French toast

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dirtsailor2003

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Yesterday I decided we would have French toast for breakfast today. Plain old bread is boring so I made a cinnamon roll loaf. Super yummy!

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DRKsmoking

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Oh my god, there goes my sweet tooth again. That looks fantastic
Great big like
Thanks for sharing....or i mean could you share

David

ps: i have never seen it stacked like that before. i have a couple recipies for them , could you share yours please
 

dirtsailor2003

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Oh my god, there goes my sweet tooth again. That looks fantastic
Great big like
Thanks for sharing....or i mean could you share

David

ps: i have never seen it stacked like that before. i have a couple recipies for them , could you share yours please
It’s from New York Times Cooking website. “Cinnamon roll loaf”. Unfortunately now it’s a pay site but there are a few work arounds to get the recipe if you have an app like Paprika. They have a free trial you can sign up for too.
 

DRKsmoking

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It’s from New York Times Cooking website. “Cinnamon roll loaf”. Unfortunately now it’s a pay site but there are a few work arounds to get the recipe if you have an app like Paprika. They have a free trial you can sign up for too.
Thanks, dirtsailor2003
I will see if i can get past their security....ha ha , i will try and find it
Thank you, and i bet they tasted great, warm with lots of butter:emoji_grin:

David
 

DRKsmoking

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Thanks, dirtsailor2003
I will see if i can get past their security....ha ha , i will try and find it
Thank you, and i bet they tasted great, warm with lots of butter:emoji_grin:

David
Just got it and printed it off, Thanks . Love the idea of stacking it to make a large loaf, this
to will happen in my oven very soon.

Thanks
David
 

crazymoon

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Case, Awesome job on the bread, your french toast looks incredible!
 

DRKsmoking

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STOP !!!!!!! Ha Ha Just saw your new pictures of now it is French toast . Thanks a lot now i have to make it today

All good

David
 

dirtsailor2003

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Agreed. Looks delicious! Any leftovers? :emoji_wink:
Thank you! There’s enough for a couple slices for desert tonight and that will be the end of that loaf! 1” thick slices for French toast used up a bunch. Oh and there were those two slices we tried last night, quality control you know!
 

dirtsailor2003

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STOP !!!!!!! Ha Ha Just saw your new pictures of now it is French toast . Thanks a lot now i have to make it today

All good

David
Ha! It’s good stuff. I should mention I skipped the glaze since we were going to use it for French toast.
 

Brokenhandle

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Looks really good! Love the way you stacked them to make a loaf!

Ryan
 

DRKsmoking

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Ha! It’s good stuff. I should mention I skipped the glaze since we were going to use it for French toast.
My thoughts exactly , when i printed off the recipe. I said does not need it as bread. I do a lot of yeast breads, the stacking is what caught my eye.

David
 

JLeonard

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And that is why I will never be skinny. I love to eat stuff like that and yall just keep giving me ideas.
Jim
 

Bearcarver

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That looks Awesome, Case!!
Must be Mighty Tasty!!
Nice Job!
Like.

Bear
 

pc farmer

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Looks great Case. Hope you used peanut butter and Kings syrup on it after the pic.
 

jcam222

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Man phenomenal! I can just imagine how rich and delicious that is.
 
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