Smoked another round of cheese. Had a friend get some in Wisconsin on a business trip. Put ground coffee on a pizza pan with holes in the bottom, poured coffee on top of cheesecloth. Smoked 2 1/2 hours. Coffee is fantastic. I've read a lot on here about coffee smoking failure but the cold smoke for mine was great. Monterey Jack ghost habenero, 2 year aged cheddar, xtra sharp cheddar for the cheese variety. All with hickory.