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  1. cfairfield

    First Smoke, Pork Butt Roast, Need Help

    Awesome . Thanks for the feedback. Should I have foiled it or left unfilled? Again Thanks .
  2. cfairfield

    What's your occupation?

    I am a CEO at a commercial facility maintenance company - Arkansas Building Services . I have been interested in smoking and bbq for a while and a customer gave me some tips and I decided to jump into it .
  3. cfairfield

    First Smoke, Pork Butt Roast, Need Help

    Hello everyone. I have a new Masterbuilt Digital Electric Smoker and started with a 6 lb pork butt roast. I am using soaked pecan chips. Started off great. 225 degrees for almost 9 hours so far. The meat temp has leveled at 160 for a few hours now. I just wrapped in for foil. My smoker is...
  4. cfairfield

    Hello from Little Rock, AR

    Hello fellow smoking fans: I'm Chris from Little Rock. I am New at smoking, but been interested for a long while now. My wife helped me get into it by getting me the Masterbuilt Digital Electric Smoker . Very excited.
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