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I am getting more white than thin blue smoke, but my meat was right next to the firebox opening. I did just get a remote temp gauges that has a grate temp and a meat temp I am going to do my next Butt across the grate from the firebox and look more carefully on how to get the right smoke any...
Joe here from PA just a little north of Philadelphia, new to smoking but have extensive cooking experience. Neighbor put out an Oklahoma Joe combo in the trash so I took it and stripped it down sanded and primed and painted replaced the thermometers etc. Anyway it looks great and I have Jeff's...