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Recent content by Wisconsin Johnson
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I've been smoking summer sausage on a windy, rainy, cold Wisconsin day. 9 hours in and the stall is real! But I found a solution. Just follow these steps to alleviate the frustrations that accompany the stall:
1. Turn on the football game
2. Open your favorite beverage
3. Place your beverage in...
Good morning from the Dairyland! I am sitting in my garage watching my smoker prepare 30lbs of sausage....does it get any better than that? I'm not sure how it's done around the country but watching a smoker in WI always requires a few cold brews as well, so, no...it does not get better! HAHA...