Ran it through the Search engine and didn't get a hit, so....
Anyone ever try substituting white balsamic for apple cider or white wine vinegar? Was thinking of doing a swap on a generic sauce recipe...not on something epic!
Thanks for whatever constructive input you may have!
Anyone ever try substituting white balsamic for apple cider or white wine vinegar? Was thinking of doing a swap on a generic sauce recipe...not on something epic!
Thanks for whatever constructive input you may have!