Tonight's baby back ribs!

Discussion in 'Pork' started by king salmon, Jan 21, 2012.

  1. I plan to make a dish tomorow that needs some rib meat so I had to smoke some ribs today.  Here's a dry rub 2-2-1 baby back smoke!  Alder wood on a Chargriller Duo SFB.  There was plenty for dinner and my plans tomorrow for the conference championship games.[​IMG]

    Been smoking about an hour.

    [​IMG]

    Coming off

    [​IMG]

    Ready to eat and to use tomorrow!

    Thanks for looking
     
    raptor700 likes this.
  2. raptor700

    raptor700 Master of the Pit OTBS Member

    Wow........awesome color!!! [​IMG]

    The bark is perfect 

         [​IMG]

    Thanks for the Qview [​IMG]
     
  3. berninga87

    berninga87 Smoking Fanatic

    Awesome, what kind of smoker you have?
     
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    BEAUTIFUL!!!

              [​IMG]
     
  5. johnnie walker

    johnnie walker Smoking Fanatic

    Mmmm, Mmmm, Mmmm! Those ribs look mighty fine![​IMG]
     
  6. Awesome looking ribs!
     
  7. sprky

    sprky Master of the Pit OTBS Member

    [​IMG][​IMG]
     
  8. harleysmoker

    harleysmoker Smoking Fanatic

    Very Nice!
     
  9. Great smoke ring and bark!  Very well done!

    -Salt
     
  10. Thanks for the compliments.  That's on a modified Chargriller Duo with SFB.
     
  11. scarbelly

    scarbelly Smoking Guru OTBS Member

    Awesome !!
     
  12. uhmgood

    uhmgood Smoke Blower

    those ribs look beautiful, love the way the meat is pulling back from the bone
     
  13. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    They do look awesome !!!
     
  14. dewetha

    dewetha Smoking Fanatic

    excellent bark and color.
     
  15. tyotrain

    tyotrain Master of the Pit

    Great looking bones your have there....Man i bet they will be tasty
     
  16. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Now your ribs look great I might just go for the crab in your hand first.
     

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