The Valentines day BUTTS

Discussion in 'Pork' started by porknpuha, Feb 13, 2016.

  1. porknpuha

    porknpuha Smoke Blower

    I got Two 9 pound butts rubbed and put in the smoke at mid day looking for 210 degrees and waiting for an IT of 205
     
    Last edited: Feb 13, 2016
  2. porknpuha

    porknpuha Smoke Blower

    Oiled rubbed and ready

     
    Last edited: Feb 13, 2016
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Great start!

    I'll be watching!

    [​IMG]

    Al
     
  4. b-one

    b-one Smoking Guru OTBS Member

    I'm with Al,what did you use for rub/wood?:beercheer:
     
  5. porknpuha

    porknpuha Smoke Blower

    I like oak for smoke

    I like to rub the butts with Olive oil and apple butter

    then

    Garlic granules

    Cumin

    Black pepper

    Salt

    Paparika

    Onion granules

    This time I rubbed some molasses in also, interested to see what that does

    Nothing too complicated sometimes some other herbs just depending on how I feel
     
    Last edited: Feb 13, 2016
  6. b-one

    b-one Smoking Guru OTBS Member

    Sounds tasty!
     
  7. porknpuha

    porknpuha Smoke Blower

    Thanks!

    I like to experiment in little ways

    Tasty is always the goal
     
  8. porknpuha

    porknpuha Smoke Blower

    3 1/4 hrs in and looking smokey licious

     
    newtech likes this.
  9. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    NH
    PnP, looking good !
     
  10. porknpuha

    porknpuha Smoke Blower

    11.5 hrs in and off the smoke, time to rest.

     
  11. porknpuha

    porknpuha Smoke Blower

    Pulled out bones by hand and created a mountain of smoked pork. Yielded 15.5 pounds pulled, falling apart in hands.

    Yum Yum :nana2:

     
  12. b-one

    b-one Smoking Guru OTBS Member

    :drool looks great!
     

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