Discussion in 'Pork' started by murraygw, Jul 6, 2008.
Thought this was a good idea for dinner.
Looks as if the initial steps worked out well. What kind of wood did you use? Any pics of the finished product?
I am using pecan with a little grape but mostly pecan
Not to sure but might bee too much smoke, about a hour into this smoke
What is the approximat time it take to smoke ribs, or do you just wait for the meat to start falling off the bone?
6 hours,, 3 hours on the smoker, take off and wrap in foil and splash some apple juice or whatever you like, wrap up in the foil and let go another 2 hours, and then take out of foil and put them back on the smoker for 1 hour to firm them up
the 2 hours wrapped is that out of the smoker or in the smoker? first time doin ribs.
in the smoker at same temp you had
I know it was a dumb question but had to ask, I had this thought leering in the back of my head.
What he said .....
that says it all
fixing to pull the ribs
looks real good !! congratulations on your first ribs, there gonna be good.
Looks wonderful! Congrats
Here are the last two Q-View thanks for the help!!