Smoked Pork Burnt Ends with Jack Daniels Glaze

Discussion in 'Pork' started by smokinvegasbaby, Aug 2, 2014.

  1. I bet I had you all at the Jack Daniels Glaze lol.........Anything cooked or smoked with Mr. Jack Daniels #7 has gotta be good right?

    I received the newsletter from Jeff Phillips with a recipe for Pork Burnt Ends .  His recipe looked really interesting so I thought today (Saturday) would be a great day for smoking up some Pork Burnt Ends with my Jack Daniels Glaze.  BTW "thanks" Jeff Phillips for the pork burnt ends recipe .........

    Today of all days they are predicting 50% chance of rain - dang-it again!  I got up at "dawn's early crack" and got started so I'm about half way there.  Here's my Q-views from the start of this project.  More pics to come.

    I am starting with 4 lbs. of country style pork ribs - my butcher cut these beauties from the rib end of the pork loin

    slathered them with yellow mustard

    covered them with my rub

    my coals getting ready

    my water pan with 50/50 water and apple cider.  added to few green onions too.

    my full and very happy smoker left to right- jalapeno poppers, whole chicken, my country ribs, more jalapeno poppers wrapped in Applewood bacon.  jalapeno poppers are the cook's treats!

    jalapeno poppers done - time to munch!

    breakfast fit for a Queen! jalapeno poppers (aka ABT's) coffee with a splash of Bailey's.  Too bad you don't live closer I would invite you over!!

    more pics to come.......................Happy Saturday everybody!  Josie

    More Q-views...............Almost there - my birds are looking real good! I didn't have any mayo so I used some of my savory homemade coleslaw dressing before I added my bird rub.  Had to think outside the "bird box" again because it was too dang early to go to the store this morning so I used what I had on hand. 

    just took ribs off the smoker - letting them rest before I cut them into cubes.

    let my ribs rest before I cut them into cubes.  injected all of my cubes with melted butter and slathered all with the Jack Daniels glaze.  Will continue to glaze them until they are tasty tender and delish!  Here's more Q-views....this has gotta be the longest thread in history lol....

    injecting with melted butter - there's a story behind that syringe.  Maybe after my afternoon Bloody Mary's I'll share that story with ya - remind me because I'm an old forgetful person these days tee-hee!

    all cubed up, injected and slathered with old Jack Daniels #7

    adding some of my homemade pork broth - going back on the smoker for some more "smokin' love"
    Last edited: Aug 2, 2014
    disco likes this.
  2. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Awesome Josie, your sure letting the TBS flow recently.... Good for you or should I say, You Go Girl ! Thumbs Up Must be a pork theme today.... Kinda seems like a bunch of pork threads showing up.... I'am smokin a pork shoulder today & some beef back ribs.....

    Take care my friend !

  3. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks great Josie! You're having one of my favorite breakfasts! Use a couple for omelet filling oh yeah! I'll be waiting for the finish! Should be great!
  4. Yeah it's a pork kind of day!  happy smokin' to you too my friend!  TBS????what's that mean?  should I know this?   lol
  5. Thanks DS - just might have to try that breakfast idea next time sounds delish!
  6. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Haha, no worries.... It's probably me and my Q vocabulary.... It's Thin Blue Smoke ! :biggrin:
  7. tee-hee I should have known that one.......just added 3 more pics to my thread.
  8. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Yum ! That all looks so good ! Sometimes ya just have to "wing it" ! LOL.... I've went to the fridge or cupboard I can't tell ya how many times thinkin.... What the heck do I have in here that'll get me through this smoke.... :biggrin:
  9. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    The only problem with that smoker is it isn't here! I am looking forward to the finish.

    Great qview by the way.


  10. we're die hard smokers - we improvise brotha J.........and we say "AMEN to the smoking GODS for making us think fast when we're in a crunch!  [​IMG]
  11. ha-ha and "the one YOU must obey" have an open invitation - so the  next time you two are in town give me a holler!

    Be blessed my friend,

  12. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Haha.... You said it my friend (smokin sista J).... Ya have all that right for sure ! :biggrin:

    Take care my friend !


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