Smoked a roast

Discussion in 'Beef' started by greyfox612, Sep 9, 2014.

  1. I smoked a roast over the weekend on the gas grill. It was just under 3 lbs, and I smoked it for about 4 1/2 hrs. Till I got an IT of about 150F. Just used a bunch of spices I had for a rub, a little of this and a little of that. It came out very nice. SLice beautifully and tasted great. Everyone loved it. I can honestly say I don't think I've ever had a beef roast that I could slice like that. They usually come out stringy, like when done in a crock pot. 

    ANyways I want to try something a little bigger this weekend. Plus I ordered a Landsmann propane grill yesterday.
     
  2. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Sounds great, Greyfox...lets see some Qview!  

    Red
     
  3. Sounds tasty but [​IMG].

    Happy smoken.

    David
     
  4. I'll get pics next time.
     
  5. chef willie

    chef willie Master of the Pit OTBS Member

    LOL......now, you're learning...we want pics of your fine work...gives us pleasure and inspiration....Willie
     
  6. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Yes , Q-view , please . . .

    [​IMG]

    Later . . .
     

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