- Jul 31, 2014
- 5
- 10
Howdy ,
I have cast iron grates on order that I may use on occasion in a Weber Performer grill....I want to preseason them before first actual use...I use cast iron skillets a lot in the kitchen ,and I read once to reapply seasoning to them , that a good plan is to rub them with crisco vegetable shortening and put them over charcoal at high temp...now , to be honest , I have not tried that plan , I thought I would put it up in here to see if anyone has a good way to break them in prior to an actual burn.
Many thanks,...
Actually , my grates are up top in the banner on this here page....the Mangrates....
I have cast iron grates on order that I may use on occasion in a Weber Performer grill....I want to preseason them before first actual use...I use cast iron skillets a lot in the kitchen ,and I read once to reapply seasoning to them , that a good plan is to rub them with crisco vegetable shortening and put them over charcoal at high temp...now , to be honest , I have not tried that plan , I thought I would put it up in here to see if anyone has a good way to break them in prior to an actual burn.
Many thanks,...
Actually , my grates are up top in the banner on this here page....the Mangrates....
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