Open Face Pizza Fatty Sammies

Discussion in 'Fatties' started by smokin365, Aug 17, 2008.

  1. smokin365

    smokin365 Smoking Fanatic

    Pepperoni and black olive pizza fatty on flat cresant roll dough with marinara sauce and xtra mozz cheese







    [​IMG]
     
  2. boston

    boston Fire Starter

    i think my next fattie, i will take from the smoker, let cool, slice, wrap in crescent roll dough and bake. now i want to call in sick tommorrow just to try it!!!
     
  3. smokin365

    smokin365 Smoking Fanatic

    its still early and fatties only take about 3 hrs from start to finish. if you start now, it'll be ready for a late night snack and lunch tomorrow. [​IMG]
     
  4. desertlites

    desertlites Master of the Pit OTBS Member

    looks great-nice job
     
  5. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks great [​IMG]
     
  6. walking dude

    walking dude Smoking Guru SMF Premier Member

    i take it you are using EYE-tie sausage?
     
  7. coyote

    coyote Master of the Pit

    LOL..if there ever was a reason this would be it..some times I can not wait either..lol.
    just kick back and do it..
     

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