Been spending a lot of time other places since the crash. Don't think to drop in here much these days. Did some rib eyes this weekend and thought I'd share. These bad boys are T H I C K these are to nice to need much. just a little fresh CBP, onion and garlic powder Sharing space in the smoker with a sirloin tip roast. One stayed on the smoker in a cooler spot for almost 3 hrs. 2 came off and onto the weber for finishing with direct heat after 2 hrs. This one was on just a little longer. the 2 I sent home with a friend Since I was home alone, I got to chow down out in my shed ( my home away from home) needed 2 plates. the baked potato with smoked shrooms and onions sauted Hope you enjoy the show, I surely enjoyed the meal.