Momma day Spares

Discussion in 'Pork' started by devilmutt, May 9, 2010.

  1. devilmutt

    devilmutt Newbie

    Well today was the trial run with the custom add on to my rig. There is a thread about it in the SFB smoker build section. Wife wanted some spare ribs for her day so, picked up 2 slabs. Trimmed um down St. Louis style, slathered them in yellow mustard the a good coating of rub and stuck um in the fridge over night. Fired up some lump this mornin about 9, got the smoker up to temp and stuck um in. Held it at about 210 - 215 degrees for 4 hours. They turned out great. Here is a little Qview for ya'll...

    My rig (paint job coming soon, lol)
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    On to the Qview

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  2. smokey paul

    smokey paul Meat Mopper SMF Premier Member

    Good looking Ribs wow lunch time...
     
  3. pandemonium

    pandemonium Master of the Pit

    Nice looking ribs, your making me want to do some more now.[​IMG]
     
  4. Good looking ribs bro.
     

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