Jeffs rub...

Discussion in 'Sauces, Rubs & Marinades' started by inkjunkie, Apr 20, 2015.

  1. inkjunkie

    inkjunkie Master of the Pit

    just ain't cutting it anymore. Made a Tri Tip today. Was tender & juicy but was just sorta flat tasting. Boss made mention of it needing more zing. Suppose I could just tweak Jeffs rub with some of the ground Chiles on the counter....
  2. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    I find that fresh cracked black pepper does alot for it. Also add a tad more pepper or some red pepper flake for beef and it sets it off.
  3. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Jeffs rub is good the way it is and is easy to adapt to what you want.
  4. sota d

    sota d Smoking Fanatic

    I use Jeffs rub almost all the time. Sometimes I tweak it depending on what I'm smoking or who I'm serving it to. I often add extra salt as my wife and I are sodium junkies! And if it's just the 2 of us, I usually amp up the cayenne, we love the heat! It's a great rub and tweaks very well! Good luck on your search, David.

Share This Page