Hi All

Discussion in 'Roll Call' started by ben4633, Aug 17, 2012.

  1. Hello all from Northern California. 

    I recently got a vault style propane smoker.  Still trying to master the ribs but have also done brisket, and turkey in it.  Looking forward to the tips and advice I will be getting from this site.  Just reading through some of the posts already has given me a few ideas.  Thanks in advance
     
  2. s2k9k

    s2k9k AMNPS Test Group

    [​IMG]to SMF!!! We're happy you found us! You've come to the right place, we have over 40,000 members and over 800,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast!

    Would you do us a favor and update your profile to include your location, Thanks!

    You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!
     
  3. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    :Welcome to SMF :welcome1:
     
  4. scarbelly

    scarbelly Smoking Guru OTBS Member

    Hello and [​IMG]to SMF - glad to have you here 
     
  5. Hello Ben and welcome to SMF!
     
  6. schmedleyp

    schmedleyp Meat Mopper

    Hello Ben, welocme to the forum, I'm new here too.
     

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