Hello from Philly- actually a 1/2 hr west of Philly

Discussion in 'Roll Call' started by moasis, Jun 1, 2012.

  1.     I am from West Chester PA  and I have been smoking for about a year and a half on a 18.5 inch Weber Smokey Mountain.  Before that I was using my 22.5 inch Weber Charcoal Grill.   I have been sponging up as much information off of this forum for about a year now so I figured Stop being lazy and sign up already!  I do not smoke anything without consulting here first so thanks for all the great info.   I have mostly been doing pork shoulders with some Chicken here and there.  I plan on smoking a pork shoulder tonight and am going to be battling the wind and rain.  UGH!   I plan on reconstructing a square wooden composter that I built (requested by the wife that was never used!) to provide some shelter.  Hopefully I can get a good 4 hour window from the rain to get some smoke on it and then finish it in the oven.  Anyway thanks again for the great info provided here.   
    Last edited: Jun 1, 2012
  2. scarbelly

    scarbelly Smoking Guru OTBS Member

    Hello Moasis and [​IMG]to SMF - glad ya joined in the fun 

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