Hello from Omaha

Discussion in 'Roll Call' started by blkbird2, May 17, 2008.

  1. blkbird2

    blkbird2 Newbie

    Hello to all, I'm Gary Liv'n in Omaha. Not much experience with smok'n but I sure have eat'n more than my fair share over the years. Everyone in my family loves spare ribs So... I finally took the plunge and bought a GOSM wide body. Got it assembled and seasond today. Bought some spare ribs and will be smok'n them tomorrow. Thanks for all the great posts they helped me decide what smoker to buy and many great ideas on how to make the best Q. THIS FORUM AND SITE ROCK!!!!!!!!
  2. funh2o

    funh2o Meat Mopper

    Gary...welcome to the smf. Nice folks on here to help with questions you might have. Congrats on the new smoker. Be sure and post some Q-view of your spares tomorrow.

    Happy Smokin

  3. stfron

    stfron Smoke Blower SMF Premier Member

    Welcome fellow midwesterner! I have a GOSM as well and love it- You've found a great sight with plenty of talented, helpful people.
  4. richtee

    richtee Smoking Guru OTBS Member

    Hia Gary! Welcome to SMF and your new-found addiction... yer done for now! LOL! Enjoy your time here!
  5. bbqgoddess

    bbqgoddess Master of the Pit OTBS Member SMF Premier Member

    Hi, from so cal!!
    I am a greenhorn too I am into hour 3 of my first Smokeyokie Smear method brisket!! Awesome!!!
    I am taking pix as I go along, hopefully it will be wonderful, I will let ya all know tomorrow!!
    This site rocks, thank you all for the help and pix!!
    Wait till you see my homemade charcoal basket!!!!![​IMG]
  6. Gary,
    I agree with Richtee ... you're done for. Endless info here. If you can't find it, just ask. Good luck tomorrow.
  7. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    welcome to smf gary. great site great people. is an amazing rescource!!!
  8. kookie

    kookie Master of the Pit OTBS Member

    Welcome to the smf.........Great to have you here with us.....
  9. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    GGary, welcome to the best smokin' site on Earth, SMF that is. You'll fit right in with the GOSM.
  10. husker-q

    husker-q Smoke Blower

    Welcome from a "former Omahan"! I've been a new smoker since the beginning of the year - I certainly get more confidence with every smoke and learn something new here every week!
  11. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Glad you found SMF, Gary. It's the best forum on the web with some of the best knowledge, and people, as well!

    Check out the "pork" section of the forum, lots of rib threads with plenty of q-vue to show you the pics.

    Good luck!
  12. cubguy17

    cubguy17 Meat Mopper SMF Premier Member

    Glad to see another Omaha'in this is an AWESOME site! Good luck with the spare's,
  13. blkbird2

    blkbird2 Newbie

    The smokn' is going great. Decided to throw a couple of pork butts in with the ribs. We just devoured the first butt. Holy cow that was some good eat'n. Using mesquite with a little peach wood. Everyone in the family thinks it is awesome. Ithink it was a tad salty. Any ideas or am I a just being a perfectionist. [​IMG]

    P.S. You are right I'm hooked [​IMG] and soooo glad I finally got started. Will post pics after we eat.

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