I have heard pizza on the grill is good, so I thought I'd try a frozen one. I used Jack's supreme. I had some leftover parmesan cheese, so I threw some on to the pizza. I also had some leftover proscuitto, so onto the pizza we go! Dayum! You grillin it, son! Today's secret weapon was Sustenance Black Beer by Short's Brewing Company. When it was almost done, I remembered that I had some roasted garlic in the freezer that I had forgot to put in one of my fatties! It's as good a time to use that as any! While I was at it, I figured I might as well use some other leftovers. Grilled artichokes & capers! BAM! After a little more time on the grill & some more parmesan cheese, it's ready to eat! At least I thought so, but I was too greedy & burned my tongue a little. All in all, not too bad for leftover grub. Someone very wise once told me that you don't need to live like a king to eat like one... Here's to you, dad!