Couple of dinners utilising smoked chuckies

Discussion in 'Beef' started by jirodriguez, Jan 7, 2010.

  1. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    OK so couple of weeks ago I smoked my first two chuckies... couldn't let Dude have all the fun! [​IMG] We ate some right away, but here is what I did with the rest of the meat:

    Dinner #1: (the more original one)

    1. Started by sauteing shallots, shrooms, garlic, thyme, rosmary, sage, and some white wine.


    2. Then added about 1 lb. of smoked chuckie.... love the smoke penetration on these.... mmmmm.


    3. Thawed some puff pastry dough put half of the chuckie mix in each and topped with provolone cheese.


    4. Rolled them up and brushed with egg wash.


    5. Baked at 350 for about 20 minutes, till golden brown.


    6. Let cool for about 10 minutes while I tossed a salad together and served it up. Wife and I ate one for dinner and the other for lunch the next day... heh-heh.


    Dinner #2: (pretty basic)

    1. Made up my sauce of 1 part Sweet Baby Ray's BBQ sauce, 1/2 part apple juice, 1/2 part cider vinegar, and brown sugar to taste. Then dumped in about 1 lb. of chuckie and let it simmer for a bit. Served on some soft potato rolls with a little bit of slaw... basic and good. [​IMG]
     
  2. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    Forgot I added some grated cheese to the sammy's.
     
  3. morkdach

    morkdach Master of the Pit OTBS Member

    wow got he hungrey now thanks for the qview [​IMG]
     
  4. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Nice meals, both! I also see in the background and bottle of Two Buck Chuck and a bowl of peppermints for dessert![​IMG]
     
  5. rivet

    rivet Master of the Pit OTBS Member

    Very nice looking meals there! Great job with the sauteeing and the chuckie. '
    Impressive and definitely well earned points!

    [​IMG]
     
  6. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Man does that ever sound and look yummmo. That is a nice combonation for sure. It's like a mixture between a chuckie burrito and cheese steak got together and Had a son. Yummy [​IMG]for just thinking of it and thanks that going on my short list. Really
     
  7. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Great looking meal, and points for creativity my Portland friend.
     
  8. thunderdome

    thunderdome Master of the Pit

    What do you call that first dish? [​IMG]
     
  9. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    Ummm... dinner? I honestly don't have or know of a name for it. I have made it with sausage before and usually just tell my wife I am making a puff pastry roll.[​IMG]
     
  10. ciolli

    ciolli Meat Mopper

    [​IMG]for the creativity! The first dish looks absolutely delicious. I love posts like this!
     
  11. wmarkw

    wmarkw Smoking Fanatic

    Will have to try the puff pastry chuckie. That looks awesome. I do the same w/ the baby rays. Nice work!
     
  12. thunderdome

    thunderdome Master of the Pit

    I ask because I'm gonna have to tell my wife something when she asks what I'm makin [​IMG]
     
  13. scarbelly

    scarbelly Smoking Guru OTBS Member

    Great job with the creativity and the qview - points for this one
     
  14. treegje

    treegje Master of the Pit

    Man those look good ,certainly earned points [​IMG]
     
  15. john3198

    john3198 Smoking Fanatic

    Good creativity and nice job with the Qview
     
  16. the dude abides

    the dude abides Master of the Pit OTBS Member

    Man, I missed this one when it was new. Both those look great but I really like that first one that was rolled up.

    [​IMG]for something new!
     
  17. fatback joe

    fatback joe Master of the Pit OTBS Member

    I'll second that. [​IMG]
     

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