Country Style Pork Ribs with Q View

Discussion in 'Pork' started by cinnamonkc, Aug 31, 2014.

  1. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    I'm making country style pork ribs for the first time.  I've always smoked double meat baby backs or spare ribs, but my grocery store had a grip of country ribs on sale this weekend.  I have them rubbed and waiting.

    Question though, since they are boneless, do I put them on a grill pan, or straight on the racks?

     
  2. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Rack them u want the smoke all around the meat. With that little fat I see watch them. Enjoy the Holiday

    Richie
     
  3. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    Thanks Tropics.  [​IMG]
     

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