Another Pizza Anyone? Chuckie This Time!

Discussion in 'Beef' started by the dude abides, Oct 15, 2009.

  1. the dude abides

    the dude abides Master of the Pit OTBS Member

    Much to my surprise, the pulled pork pizza (PPP) seemed to be more of a hit than I thought it would be. Here's the link to that one if you want to check it out http://www.smokingmeatforums.com/for...threadid=82717

    Well I had a little extra time for lunch today, so I thought I'd make another pizza with some of the shredded beef chuck pot roast I made this past weekend. That smoke is found here
    http://www.smokingmeatforums.com/for...ad.php?t=82629

    Here's my ingredients
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    the chuckie is still frozen so I'll throw that in the mircowave on defrost for a couple of minutes.
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    I started with a premade pizza crust. We pretty much always have these on hand for a quick meal.
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    The 50/50 blend of Gates Original BBQ sauce and some cheapo Ragu pizza sauce. I mix them together so it's even distribution
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    a good layer of grated parmesean cheese
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    a whole lot of shredded beef chuckie
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    some mozzerella
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    a little cheddar for color and a bit of taste
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    off to a 450* oven for 10 minutes. Right on the oven rack with this one
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    all done
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    I did another chuckie pizza a while back nearly the exact same way. And I loved it. That's what inspired the (PPP) pulled pork pizza.

    If I had my choice, which I do since I'm the cook, I'd take the beef 8 out of 10 times. Not that there was anything wrong with the PPP, it's just that I guess most of the time I like the flavor of beef over the pork.

    Hope you all like this idea too.
     
  2. Looks awesome Dude...do you deliver?
     
  3. oneshot

    oneshot Master of the Pit SMF Premier Member

    Looks delicious Dude!!!! I gotta make one of these. Hmmmm maybe tonite.[​IMG]
     
  4. Looks wonderful. Can't do pizza again tonight. I got on the scale this morning :)
     
  5. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looks Great Dude...[​IMG]
     
  6. iadubber

    iadubber Meat Mopper

    Looks good!!!
     
  7. fire it up

    fire it up Smoking Guru OTBS Member

    Looks great Dude, last time I did Italian beef I tried your pizza version and it was fantastic.
    Quick and delicious meal.
     
  8. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Your pizza looks awesome and I like the idea of the pulled chuck too. I think I would try it with some sauted mushroom and onions.
     
  9. Always a treat checking out your creations. I have some left overs to catch up on eating!
     
  10. rivet

    rivet Master of the Pit OTBS Member

    Very nice pizza! Now you got me wanting to try it with home-made pre-fermented dough!
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  11. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    looks great but why not throw it in the smoker instead of the oven, give the whole thing a nice smokey taste, then if you want to crisp it put it under the broiler for a couple minutes
     

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