A fattie test with Happy Hillbilly Rib Rub #4

Discussion in 'Fatties' started by travcoman45, Oct 4, 2008.

  1. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Well, just tossed a fatty in the smoker, one a mommas favorites, bacon an cheese, tryin out Happy Hillbilly Rib Rub #4, my apple rub. I adjusted a few thins, see how this comes out, q-view ta foller!
     
  2. desertlites

    desertlites Master of the Pit OTBS Member

    hope it works out tip-play play play-all we can do.good luck
     
  3. walking dude

    walking dude Smoking Guru SMF Premier Member

    DUDE.........dont post without PICS..........you KILLING me here, with the waiting........LOLOL
     
  4. walking dude

    walking dude Smoking Guru SMF Premier Member

    btw tip, i see the d.o.'s got added.......... [​IMG]
     
  5. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Steve, I wonder ifin with the premier membership er what ever ya call it ya get more room? Cause I know before it always said it was to big. Oh well, there listed now.

    I'll get ya some q-view here in a bit an let yall know how batch #4 is a workin out, smells mighty good, not so sweet as the last batch.
     
  6. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Well here be some q-view:





    The taste is very good, much better then the last batch, not near as sweet, I thin I may have cut the powdered apple back a bit to much, might add in a 1/2 tsp more in the next bacth. I'm gettin close, takes time ta develop these rubs.
     
  7. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    That's a good looking fatty! I really do like sausage and cheesee.
     
  8. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Looks Good Trav.[​IMG]
     
  9. kratzx4

    kratzx4 Smoking Fanatic

    Tasty lookin vittles you got thar.
     
  10. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Looks good Tip. So when are we gonna see the Happy Hillbilly Rub on store shelves?
     
  11. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Got some good lookin' Q there, you're right about home made rubs, it takes awhile to fine tune them, but it's worth the wait.
     
  12. do you make the apple powder ?
    Sounds like an excellent ingredient.
     
  13. travcoman45

    travcoman45 Master of the Pit OTBS Member

    CA: I tried makin my own, worked but way to time consumin fer my schedule, others on here make there own by dehydratin an grindin. I found a site with more kinds a powders then yall can imagine, here is a link:
    http://www.naturesflavors.com/default.php?cPath=95

    Mark: Gonna be awhile fer ya see this en on the shelves, but, Been thinin bout packagein up some a my Smoke In The Holler rub an sellin that at some a next years cooks. Them folks will have the same rub, but they don't know bout the craft, will give em a taste but always wantin the real thing.

    To all the others: Thanks, a simple fatty used fer testin out new rubs, but it sure is tastey testin!
     

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