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  1. jaso

    brinkman vert with air issues

    Well my neighbor went and got a brinkman vertical char smoker and is having trouble keeping the temp up. I was wondering if anyone has one / are there any mods that I can tell him about to help????? It is the one with two racks in the upper chamber and the slide out water and char pans in the...
  2. jaso

    hickory pork butt

    well after drooling over all the great looking pork butts done lately I finally decided to smoke one myself (the wife doesn't like pork so I stick to briskets normally). Went to Sam's club and picked up a nice two pack (17 lbs) injected with a combo of Dale's seasoning and garlic blended...
    • jaso
    • Thread
    • Replies: 11
    • Forum: Pork
  3. jaso

    all day easter smoke with qview

    well I woke up Easter morning with smoke on the brain ! fixed up a fatty for breakfast smoked with hickory for about 2 hours also had an 8 lb mash shank half ham on the smoker too 8 hrs in the hickory smoke then foiled for an hour topped off with my homeade raspberry chipolte sauce...
    • jaso
    • Thread
    • Replies: 8
    • Forum: Pork
  4. jaso

    confused about some wood? ?

    Wondering if anyone knows if Chinaberry trees produce good smoke or bad? ? ? hoping it is good cause I got access to all I can cut for years ! ! ! also how is black cherry ? ? ? thanks ya'll
  5. jaso

    spare meat on spares

    last Sunday I decided to do a rack of spare ribs for dinner. fired up the ecb and threw the rack of st louis style on the bottom. threw the spare meat ( that skirt you trim off the top ) on the top. about an hour and a half later I was serving sum smoked pork fajitas for lunch ...........sry...
    • jaso
    • Thread
    • Replies: 4
    • Forum: Pork
  6. jaso

    brisket w/ qview

    well this weekend I pulled a brisket outta the freezer. My father-in-law was in town and figured it was this or hamburger helper lol and we know HH just aint gonna cut it! ! I think I cut it pretty good between the point and flat seasoned it up with a basic brisket rub paprika garlic...
    • jaso
    • Thread
    • Replies: 5
    • Forum: Beef
  7. jaso

    2nd attempt rib

    Well Valentine's day is Sunday and I am smoking up a feast for the wife! ! I am gonna give a turkey fatty a try ( go ahead and snicker my wife wants a healthier version so I caved) then I plan on attempting ribs again. Went to the meat market today and picked up a five pound rack of spares...
    • jaso
    • Thread
    • Replies: 15
    • Forum: Pork
  8. jaso

    membrane? ?

    ok so I havee heard lots about this membrane on the backside of ribs and that I should remove it before smoking for better textured ribs ........... What does it look like ? ? ? I did my first ribs two weeks ago ( total bomb ) since then I have been itching to give it another shot but even then...
    • jaso
    • Thread
    • Replies: 25
    • Forum: Pork
  9. jaso

    weekend recovery with qview

    well the other weekend I started out to make some ribs ...........................that didn't happen ! ! so for the superbowl I decided to make up for it I seasoned up a couple of chickens threw the on the smoker with a couple of garlic and kicked back threw some bbq baked beans in the...
  10. jaso

    first rib attempt

    well this weekend I am gonna give ribs my first try. I hope they turn out as good as everything else has. any big no-no's I need to watch out for ? ? Thanks ya'll will post qview when everything comes off
    • jaso
    • Thread
    • Replies: 17
    • Forum: Pork
  11. jaso

    venison with qview

    well the venison was great ! ! hope ya'll enjoyed your weekend! !
  12. jaso

    just got done smoking

    check out weekend plans in the wild game section I just posted qview from tonights smoke more tomorrow! ! !
  13. jaso

    weekend plans

    well planning on smoking a roast this weekend along with a couple of fatties! Gonna try a "healty one" turkey sausage and turkey bacon w/ veggies for the wife and a good ol regular one for me .......will post pics ! ! Hope everyone has a good one ! ! !
  14. jaso

    Arkansas smoker

    Hello all! ! ! My name is Jason. I am 32 yrs old, live in central Arkansas, and have been attempting to smoke for about a yr-yr 1/2 . Pretty new at it, but think I have done ok for level of experience. I use a brinkman vertical smoker, but am starting to build one from scratch. I have a...
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