I usually do a loin because thats what we have around. But today we are going to a fathers day cookout so I decided to do a real pork butt and see how it goes.
It is about 7.5 pounds and here is the start of it and it went in the smoker at 8:00 and 2 hours in IT is at 120 degrees.
It is about 7.5 pounds and here is the start of it and it went in the smoker at 8:00 and 2 hours in IT is at 120 degrees.
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