Does anybody know of a good reference for frying turkeys?
I've never even tasted a deep-fried turkey before, let alone fried one myself.
We were thinking of smoking one and frying the other for our large group.
Or should I skip that and just smoke both of them?
Any advice/links would be most appreciated!
Steve
I've never even tasted a deep-fried turkey before, let alone fried one myself.
We were thinking of smoking one and frying the other for our large group.
Or should I skip that and just smoke both of them?
Any advice/links would be most appreciated!
Steve