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Well it ended up climbing slowly back up from that point after I pulled and wrapped. Not sure myself. Ended up turning out ok :)
Oh, and this was on an electric smoker. Smoker temp stayed constant around 235 that entire time.
So I am used to brisket and pork both having the normal stall. I am still working on my Arduino controller and decided to just monitor some temps with it during my first smoke of a chuck roast. I was surprised to see it hit about 165 then within 10 minutes drop to 145. Is this just the way it...
@tiros I know this is an old thread but I'm working on a project very similar to yours based on an esp8266. I may have wasted some effort though after reading through this thread. :emoji_disappointed:
I am using 3 MAX31850K thermocouple amplifiers to read 3 probes currently. I went this...
Awhile back I gutted the inside of my gen 2.5 MES40 removing everything and then flipping the heating element to center it in the smoker. (original post here: https://www.smokingmeatforums.com/threads/flipping-over-the-element-in-a-mes40-another-possible-mod.242544/#post-1728029)
I am now...
Just ran some test and I can confirm this definitely helps with the variations in temperature. This was with nothing in the smoker but racks. Center of top rack to center of bottom varied no more than 5 degrees. Left to right at the top varied no more than 2 degrees
Test was done in no wind...
First, I'm sorry I did not take pictures of all steps, but I think you will get the idea of what I did.
Ok, i just did this to my MES 40. I think mine is considered GEN 2.5. I have no window, but it had the slanted drip collector with the small water pan and vent at the back left of the unit...
2nd smoke today with the MES 40 (no window, slanted drip shield) but this time I have my mailbox mod I built yesterday on. Wow does it make a difference.. Very little breeze today in Charlottte area but the draft is doing its job. No extra holes in the box, just have the AMZNPS sitting just...
Long time lurker and I thank all of the regulars for some great advice,
Started about 3 years ago on a vertical gas smoker. Moderately successful using that but definitely got better with time. It was overall a pain to keep consistent temperature especially in wind and cold weather.
Well the...