Smoked Mini-Bear-Loaves (All Beef)

Discussion in 'Sausage' started by bearcarver, May 1, 2013.

  1. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You!!

    Bear
    Thanks Kat !!!

    You don't often get an actual view of The Bear, nor would you want one!!!

    Bear
    Absolutely!!!

    Thanks,

    Bear
     
  2. Thank you Bear for sharing the recipe and the pics. Have it copied and will be trying these out most definetly! 
     
  3. Looks great Bear! The Saran Wrap trick is how I do my mini meatloaf on the smoker. The color on those is awesome, just might have to try that with my venison snack stick recipe. That has to be easier that stuffing a bunch of 19mm casings. Thanks for sharing!
     
  4. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Mike!!

    Bear
    Thanks SQWIB !!!

    No, I love the flavor & texture the way it is. I think it would be like a Beef stick that got too dry, if you did that. You could try it though.

    Bear
    Thank You Sir!!!

    You'll love these!!!

    Bear
     
  5. 05sprcrw

    05sprcrw Smoking Fanatic

    looks fantastic and am book marking to make one day
     
  6. dewetha

    dewetha Smoking Fanatic

    nice! thanks for sharing
     
  7. looks great. thanks for sharing. i'm going to have to try it out.

    happy smoken.

    david
     
  8. reinhard

    reinhard Master of the Pit OTBS Member

    That looks awesome Bear!!! Definitely on my list to do.  You do us all a great service with your detailed journey to the finish line. Reinhard
     
  9. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Santa!!!

    You'll love it !!

    Bear
    Thank You!!

    Bear
    Thank You!!

    Bear
     
  10. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Toby!!!

    Great idea Toby!!!

    You could even try a batch with your Venison & my ingredients.

    BTW: I have a stuffer, but I agree with you. I make my Beef Sticks without skins, but these Loaves are so much easier.

    Bear
     
  11. I might just have to do that Bear. Maybe I will make a loaf of each to take to duck camp this fall. I think that sounds like a plan :biggrin:
     
    Last edited: May 3, 2013
  12. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Mule!!

    Bear
    Thanks Reinhard !!!

    I enjoy making things easy. Let me know how you like it.

    Bear
     
  13.  Bear,

     That is some good looking mini Bear loaves. That will be my next thing to smoke after the ribs. One question. Will the pellets work for this ? I don't have any dust yet.
     
  14. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    That looks like the Turkey Bacon Mom bought back in the 70's...But I will guarantee it Tastes a heck of a lot better! Nice post and thanks for the Recipe...JJ
     
  15. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Greg!!!

    Sure pellets will work fine. I just use dust every opportunity I get, because I have a lot of it on hand. If it's gonna be under 200 degrees I usually use dust.

    I save the pellets for smokes over 200 degrees.

    Bear
     
  16. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Jimmy----Glad you liked it !!!

    Bear
     
  17. Great job Bear and thank you for sharing. Will be trying these.
     
  18. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Ron!!!

    You'll love these, and they're easy to do.

    Bear
     
  19. Hey Bear,

    I am heading to the lake this weekend for the white bass run with my duck hunting buddies. So I am going to make a batch of your bearloaves using venison and your spice mixture. I will cut the venison with 25% ground pork shoulder to get some fat content in there. Will let your know what the guys think. Thanks again for the detailed post and recipe. One question, do you leave smoke going the entire cook?
     
    Last edited: May 7, 2013
  20. bearcarver

    bearcarver Smoking Guru OTBS Member

    Sounds Great, Toby!!!

    Your Buddies will love it !!!!

    Yes, I leave perfect AMNPS smoke on it (Hickory) the whole time. My AMNPS doesn't put out smoke that is so heavy that it will hurt anything, so the longer the better.

    Have a Great Time!!!

    Bear
     

Share This Page