Prime Rib Calendar (My Favorite Smokes)

Discussion in 'Beef' started by bearcarver, Apr 2, 2013.

  1. bearcarver

    bearcarver Smoking Guru OTBS Member

    Prime Rib Calendar: (My Favorite Smokes)

    This isn't a full calendar, but it's a couple pics of each of My Last 6 Prime Rib Smokes. Plus 6 more new ones!!

    The first 8 of these cost me a mere $4.99 per pound at Giant. It's hard to believe anything can cost so little, and taste so good.
    Since that, it has gone up as high as $6.98 per pound, and now that we're in 2015, they're even higher priced!!

    If you have never smoked a Prime Rib (Standing Rib Roast of Beef), you really should try it. They are the easiest thing I have ever smoked!!!

    UPDATE: Just added two more Prime Ribs to this collection (Today---11-8-2015), making it a total of 14 Smoked Prime Ribs!!
    Hope I'm not boring anybody, but they look & taste sooooo good!!

    Enjoy,
    Bear



    October, 2011:
    DSC02778-1-1.jpg


    Plated:
    DSC02786-1-1.jpg


    December, 2011:
    DSC03225-1.jpg


    Christmas Dinner:
    DSC03228-1.jpg


    January, 2012:
    DSC03302.jpg


    Plated:
    DSC03311.jpg


    April, 2012:
    DSC03587.jpg


    Plated:
    DSC03591.jpg


    July, 2012:
    DSC04123.jpg


    Plated:
    102_0519.jpg


    August, 2012------Slices---Plate #1:
    DSC04488.jpg


    Slices-----Plate #2
    DSC04490.jpg


    Plated:
    DSC04494.jpg

    October, 2012

    DSC04658.jpg


    Plated:
    DSC04663.jpg


    July, 2013:
    DSCN0082.jpg


    December, 2013:
    DSC05032.jpg

    Plated:
    DSC05036.jpg


    May, 2014:
    DSCN0695.jpg

    Plated:
    DSCN0699.jpg

    October 2014 (Plated):

    DSCN1004.jpg

    May, 2015:

    DSCN1423.jpg


    Plated
    DSC03311.jpg

    July, 2015:

    DSC03587.jpg


    Plated:
    DSC03591.jpg



    September, 2015:
    DSC04123.jpg


    Plated:
    102_0519.jpg
     
    Last edited: Oct 31, 2017
    tropics, gary s and geezer like this.
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Bear I think the only way they get better it to dry age then smoke them! Smoked prime rib is one of our favorites too!
     
  3. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Ya just can't beat Prime Rib!  The Bear-views killing me...now I gotta towel off my keyboard...[​IMG]
     
  4. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Sailor!

    Bear
    Thanks Buddy!!!

    I got that same keyboard problem!!!

    Bear
     
  5. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    I've only done one prime rib and that was in the oven a long time ago....

    I'll have to throw a party one day and buy a nice prime rib, dry age it, and give it a reverse sear!

    Can't wait!

    Bill
     
  6. woodcutter

    woodcutter Master of the Pit OTBS Member

    Well I can see you know how to make it. Looks great, all of them!
     
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    Sounds Great!!!

    Bear
    Thanks Woodcutter!!

    Bear
     
  8. disturbed1

    disturbed1 Smoking Fanatic

    TN.
    [​IMG][​IMG]

    Great job Bear now I got to go to the store and get me some.Smoked my last one for Easter

    [​IMG]
     
  9. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Looks good! I'm due...No, OVER DUE!...JJ
     
  10. disturbed1

    disturbed1 Smoking Fanatic

    TN.
    :biggrin::biggrin:
     
  11. chef willie

    chef willie Master of the Pit OTBS Member

    Thx for the trip down memory lane....I remember each one of those threads...lol. My kinda slab too....at least 12 ounces....YUM. Now I'll have to find a chum to split a whole one with.....my last check at Cash & Carry was 6.39 a # for an Angus Prime in the bag.
     
  12. They all look great bear!

    You sure do like your potatoes and broccoli sides too.
     
  13. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Buddy!!

    Bear
    Thanks Jimmy!!

    Go for it!!

    Bear
    Thanks Willie!!!

    I don't know how you could have seen 5 of those. The only one I did while I was at SMF is the first one (October, 2011).

    Bear
     
  14. bearcarver

    bearcarver Smoking Guru OTBS Member

    LOL---Yeah, they do seem to show up next to Prime Ribs quite often.

    Thank You,

    Bear
     
  15. holy holy holy mother of all that is deliciousness...!!!!........love prime rib![​IMG]  looks amazing bear![​IMG]
     
  16. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You!!!

    Amen--Nothing beats a Prime Rib!!!

    Bear
     
  17. reinhard

    reinhard Master of the Pit OTBS Member

    The only thing i can say is it cant get better than that!! That is how i like prime rib and it's almost painfull looking at the pics they are so good. Reinhard
     
  18. YUM!
    Thumbs Up
    Bear.. Your setup for the ammps.. Do u have directions to that? I seen one pic of yours and it look like it was in a basket.. :)
     
  19. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Very Much Reinhard !!!

    Nothing beats a good smoked Prime Rib!!

    Bear
    Depends on which MES you have. Mine is an older model that has a pair of rods in the bottom, going from the chip burner assembly to the left wall.

    I put mine on top of those rods.

    The new MES doesn't have those rods, so I'm assuming it could go on the floor below the little water pan. Might have to raise it off the floor on something to get air flow.

    Bear
     
  20. I bought the one like your Bear :biggrin:
     

Share This Page