Hello All!
My name is Steve and I live in Grapevine, Texas.
I've been a lurker on SMF for over a year. I bought a MES for Christmas 2008, and have been smoking every since.
I've really caught the smoking bug, and have tried many of the recipes on this website. I also like to read the Forums for advice, which is much appreciated. I finally decided to register so I could be part of the community.
I think my brisket and chicken is very good for someone of my skill level. My pulled pork leaves something to be desired, which led me back to SMF this morning.
My neighbors love my new habit. Whenever they smell the smoke, they "just happen" to mosey over for a chat. My standard line is "dinner is at 6pm! BYOB!"
This last Thanksgiving I smoked my first turkey with help from this site. It was a huge success. My wife said she was never baking another turkey in her life!
Anyway, thanks for letting me be part of the community.
Best,
Steve aka carr1on
My name is Steve and I live in Grapevine, Texas.
I've been a lurker on SMF for over a year. I bought a MES for Christmas 2008, and have been smoking every since.
I've really caught the smoking bug, and have tried many of the recipes on this website. I also like to read the Forums for advice, which is much appreciated. I finally decided to register so I could be part of the community.
I think my brisket and chicken is very good for someone of my skill level. My pulled pork leaves something to be desired, which led me back to SMF this morning.
My neighbors love my new habit. Whenever they smell the smoke, they "just happen" to mosey over for a chat. My standard line is "dinner is at 6pm! BYOB!"
This last Thanksgiving I smoked my first turkey with help from this site. It was a huge success. My wife said she was never baking another turkey in her life!
Anyway, thanks for letting me be part of the community.
Best,
Steve aka carr1on