I just came accross this site, what a wealth of information!! I need some help from you BBQ masters, on a matter that may deviate from this sites focus -- propane grills! I consider myself a pretty proficient smoker/griller, currenly in the stable are: Brunsfeld smoker w/firebox 3 water smokers Weber Smokey Joe Weber Q Portable cast iron grill (like a firebox, but just for grilling and not so protable at 60+ lbs) Stainless steel Magma charcoal AND gas grills for the boat Bar-b-Chef three burner propane grill I've learned a whole lot about smoking from my uncle who competes in Memphis in May and is currently a certified barbeque judge. All that being said, I now need to replace my gas grill... The Barb-b-Chef was the Barbeques Galore house brand when I bought it seven years ago. It has been a great grill and can cook REALLY hot which makes it perfect for searing a nice fat ribeye. Replacement parts are no longer available and I am looking to replace the grill withsomething in the $600 range. My fear is that I but some fancy new grill but it won't cook as hot. It's impossible to tell from reviews as they all seem to focus on features/warranty/sturdiness/etc and not on cooking ability. Any advice out there before i just go nback to charcoal for my daily grilling needs?