- Jan 3, 2008
- 5
- 0
I have a 30lb electric Sausagemaker smokehouse. The 110volt 1000 watt electric coiled burner is controlled by a rheostat. This has not worked very good for me in the past. I am considering hooking up a Auber WSD-1200GPH PID controller to the burner. How do I do that? I prefer not to use the rheostat at all, if that is possible as the rheostat has always been the unreliable part, which is why I want bypass it. Any ideas how I would go about hooking up the controller to control the burner. Thank You. John