First try at Roast Beef looking good so far.

Discussion in 'Beef' started by herms, Feb 22, 2012.

  1. So far I have made chicken and pork now for my first shot of beef.  I love me some sammies and have a 6 pounder eye round roast that will be sliced nice, thin, and hopefully tasty.  I did decide in the end after looking it over to cut the fat off I will put it over the roast to drip on it. I did some random things with this instead of going for a standard.  I made some slits in the meat and added chopped garlic and threw together a rub real quick.

    Rub

    3 Tbs. CBP

    1 TBS garlic powder

    1 Tbs Bay leaf

    1 Tbs paprika

    1/2 Tbs salt

    1 Tbs French Roast Coffee ground.

    Like I said random but it sounded good so we will see in about 24 hours.

     Also anyone that has ever used coffee grounds on in a rub does it seem like the coffee cuts a lot of the smell of the other ingredients?  And when I saw cut I don't mean overpower but almost neutralize the other smells?  I have a pretty good smeller and the garlic that was really pungent is now pretty much gone.

    PICS!!!

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  2. sprky

    sprky Master of the Pit OTBS Member

    [​IMG]so far I'm in 
     
  3. roller

    roller Smoking Guru SMF Premier Member

    OK I am in also !
     
  4. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Coffee adds an earthy note...Your ingredients will come together to be greater than the sum of it's parts...JJ
     
  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    Looks great and sounds great but  I would like some of that fat to stave off dryness. Trim at the end 
     
  6. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

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  7. Roast as it was put on at 1830ish

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  8. Looking good so far...I'm waiting!
     
  9. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Looks great can't wait to see end result I just made some came out wonderful could have not done it without the help from the SMF Team
     
  10. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

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  11. Sorry it took so long for me to post these I was working at another hospital with no decent internet access.  It turned out amazing extremely happy with it.  Made some AWESOME horsey and cold meat sammies!!!

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  12. s2k9k

    s2k9k AMNPS Test Group

    Your pics didn't show up.
     
     
  13. Huh they are showing for me..... Can we copy and paste them in?? It is so much quicker.  Are they not showing for anyone?
     
  14. Well anywho I know this way works.

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  15. Ok my work comp is going wacky on me.  Are any of the pics showing up after the one with the roast beef on the grate??
     
  16. I see some great pix of some juicy beef in post # 14 of 15.  Nice job.
     
  17. Awesome thanks!!
     
  18. That looks great!
     
  19. You nailed it.....Yum! [​IMG]
     
  20. [​IMG]So how about the taste.  Did the coffee add to the flavor?
     

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