Brisket flat??? UPDATE.. Stuffed brisket

Discussion in 'Beef' started by c farmer, Oct 4, 2013.

  1. s2k9k

    s2k9k AMNPS Test Group

    Tomorrow??? We want to see it tonight!:laugh1:
    OK I guess I'll wait! Never seen one cut like that so this should be interesting!
     
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Did burgers on the uds tonight.
     
  3. Tomarrow is here. so now I have to say.

    [​IMG]

    Happy smoken.

    David
     
  4. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Going to start it around 3 . If it isn't raining.
     
  5. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member



    Here goes nothing.

    Wish me luck.   
     
  6. s2k9k

    s2k9k AMNPS Test Group

    Good Luck!!! but I don't think you'll need it, it's going to come out just fine!!!
     
  7. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Think I will wrap in foil around 2 hours in.

    Any thoughts?
     
  8. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member


     
  9. s2k9k

    s2k9k AMNPS Test Group

    That looks Amazing!!! You're going to have everyone doing this now!!!
     
  10. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks. It was very good.

    Was it worth the wait? Lol
     
  11. s2k9k

    s2k9k AMNPS Test Group

    Well it was a looooong wait........but Yea it was worth it!!!
     
  12. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks
     
  13. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Not everyone will look at this thread thou.

    [​IMG]
     
  14. kathrynn

    kathrynn Smoking Guru OTBS Member

    That was cool.....you did use the pocket!

    How did it taste?

    Kat
     
  15. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks Kat.

    Tasted great.

    I think I will add mushrooms in the stuffing next time.

    Foiled at the 2hour mark and still got a little smoke ring.
     
    Last edited: Oct 6, 2013
  16. hoity toit

    hoity toit Master of the Pit SMF Premier Member

     nice
     
    Last edited: Oct 6, 2013
  17. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    WHAT???

    You better look again.

    I always post q.
     
  18. hoity toit

    hoity toit Master of the Pit SMF Premier Member

    O wow....how did I miss that...I think when I hit the thread it sent me to the last post ,,,so sorry....i like that stuffing trick..
     
    Last edited: Oct 6, 2013
  19. Looks Great! I have never seen a stuffed brisket.[​IMG]

    Happy smoken.

    David
     
  20. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    You should try one.   [​IMG]
     

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