The Kitchen Garden Grower's Guide: A practical vegetable and herb garden encyclopedia

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Price:
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BookSurge Publishing
  • A veritable encyclopedia and easy how-to guide on all that is natural and necessary in the world of gardening and small fruit, vegetable, and herb preparation, in The Kitchen Garden Grower’s Guide: A practical vegetable and herb garden encyclopedia, Stephen Albert leaves no stone—collard green, leek, or potato—unearthed in this absolutely amazing field guide that greenhorns, old hands, weekend gardeners, and chefs should not be without. From the soil to the plate, this manual is exceptionally penned and easy to follow. It provides answers to basic and in-depth growing questions. It includes how to plant, how to grow and care for crops, how to harvest, how to store, and how to prepare vegetables and herbs. From asparagus and beet greens to Belgian endive and strawberries, this book helps readers organize a small garden close to the kitchen that offers their favorite, fresh-picked-at-the-peak-of-ripeness small crop—and the template on how to orchestrate the effort.
  • Binding:
    Paperback
    EAN:
    9781419655791
    Label:
    BookSurge Publishing
    List Price:
    $26.99
    Manufacturer:
    BookSurge Publishing
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publisher:
    BookSurge Publishing
    Studio:
    BookSurge Publishing
    Title:
    The Kitchen Garden Grower's Guide: A practical vegetable and herb garden encyclopedia
    Release Date:
    2008-11-17
    Author:
    Stephen Albert
    Dewey Decimal Number:
    635
    ISBN:
    1419655795
    Languages:
    English
    Number Of Pages:
    410
    Publication Date:
    2008-11-17

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