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I think that its normal for it to stall out. How big is it? I wouldn't worry too much about the difference in temps. The important thing is that you have an idea of what's happening. I found that the more I fussed and fiddled around with the whole process the worse cook I had. Finally got a...
Same kind of thing here for me. After disconnecting and reconnecting the wires under the control it has been working. Although I smoked a couple pork shoulders last night and when I came out to spritz and foil it was hot. I noticed smoke coming out from under the control panel. I moved the...
I must admit I was enjoying sitting out watching the temp change. I bought a probe at walmart and did a boil water test. It's two degrees off. REtesting today. Looks like when set for 275 its running at 261. Its been cycling for around an hour now and holding. I'm going to go out and move...
Just picked up a MES from Academy this week. Rounded controller on top. Vent on top back right. Door hinged on the right. Pre Seasoning tonight. 50 degrees outside. Running heavy duty extension cord. I have an oven thermometer hanging on top rack. Set for 275. Oven thermometer reads 240...
I'm thankful for my family and good times that we have. Also thankful that I get another excuse to throw some meat on the smoker in the next couple weeks.
Played a game online with My ex Brother in law, WOW, they kept flagging my screen name so as not being appropriate and they said it needed to be more medieval. Being fed up with it I searched on google for medieval names. I found one name Blathnac that one horse was named in the dark ages. So...