Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. trevor77

    Weather took an ugly turn.....what to do? (Final pics posted)

    I started 4 butts nice and early this morning and all was going well.  Temperatures were cool and hover around 38F.  Now the temps have dropped to about 33F and it's raining pretty hard and the wind has picked up.  The smoker temp is having trouble maintaining and is slowly dropping but still...
  2. trevor77

    Smoker and probe placement for multiple butts

    I have 4 butts I'm about to rub and get ready to put on tomorrow morning.  3 of them around just under 8.5lbs and the other is just over 9.5lbs.  I'm using a Napoleon Apollo so I have the 2 levels.  Should I keep the bigger one on the bottom and put the temp probe for monitoring in one of the...
  3. trevor77

    Making pulled pork ahead of time

    I'm making pulled pork for Thursday and Friday lunch at work. There's about 40lbs in total. How far ahead of time can I make this. Because of weather I'm hoping to do this tomorrow. Any thoughts on this?
  4. trevor77

    First smoke ever

    First time smoking so I figured I'd go with chicken as I figure it would be hard to screw up.  I used the recipe out of Jeff's book.  I brined it for 3 hours then use the basic rub from the book that had equal parts coarse pepper, garlic powder (homemade), and kosher salt. Here are the birds...
  5. trevor77

    Party Q by BBQ Guru

    Is this a tool worth investing in?  I'm just starting out smoking and I don't want to spend the money on anything more advanced.  There are others I've seen in the same price range but I don't have access to buy them in store anywhere and shipping makes them not worth it.  But I was in a BBQ...
  6. trevor77

    Still unsure if I should get a smoker

    Hi All, My current propane grill is pretty much done and I need a replacement. I've always wanted a smoker but we do a fair bit of grilling (steaks, burgers, veggies, etc) so I would like a unit to do both. I was at a Lowe's yesterday and saw an Oklahoma Joe's Highland offset smoker/grill. Is...
  7. trevor77

    New Here

    Hello, my name is Trevor and I'm from Paris, Ontario in Canada.  I've never owned a smoker.  My current propane grill is heading to the garbage and I need a replacement and this time I want to stay away from gas.  I haven't purchased anything yet and I'm still doing my research.  I'm hoping to...
Top Bottom
Back
Clicky