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  1. harpo32

    My frist boston butt and picnic roast

    I just started my first boston butt 9.11 lbs and a picnic 7.12 lbs. i cut a whole pork shoulder in two so i could get one of each. I got it at a local store for $1.28 lbs Total cost was around $25. So i started with a home made dry rub and wrapped and let sit all night. Then i put in the...
  2. harpo32

    First ever beef brisket

    I am new to smoking and have been reading lots and smoking for about 2 moths. So last night i started my frist brisket. I dry rubbed and wrapped and put in the fridge. At about 930pm i started the smoker with hickery smoke and after getting preheated to 240 degrees i put the brisket in...
  3. harpo32

    new to smoking

    Hi my name is Mike from Brockville Ontario Canada and I just bought a my first smoker.  Its is a master built 30" sports man elite digital smoker.  On last Monday when I got it home I smoked for my first time I smoked to full racks of back ribs and a whole chicken and I thinks everything turned...
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