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Hi all,
I'm looking for recipes and portion help for an upcoming church picnic. I want to make both smoked pulled pork and pulled chicken. I have a couple open weekends prior to the picnic, so I want to put my MES 30 to work. My thought is for both meats would produce an unsauced product and...
Hi all,
I'm looking for recipes and portion help for an upcoming church picnic. I want to make both smoked pulled pork and pulled chicken. I have a couple open weekend prior to the picnic, so I want to put my MES 30 to work. My thought is for both meats would produce an unsauced product and...
We'll after looking at the forum for about a year now, I finally joined! I got my first smoker two years ago at a yard sale. It was a modified Brinkmann charcoal turned electric bullet smoker. With help from Jeff's cookbook I boldly ventured into the unknown. I was hooked instantly!!! I just...