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This is a dish I have always done as a braise and it has turned out really well. But I thought I could change things up now that I have a Big Joe, so here it is:
Sautéed some onion and garlic; in the photo above, I roasted some red peppers, and of course, had me some wine! The herbs are...
I've made a very similar stuffed flank steak, but done as a braise, but wondered how it would turn out smoked. Since I am new to smoking stuff, I did a search here and found your post. What an amazing job you did! I'm going to try it tomorrow, and if it turns out as I expect, will do four of...
Hey everyone, just bought a Kamado Joe Big Joe, my 1st smoker, and I think I like it already. Used it on Sunday for the 1st time. Did smoked chili and smoked wings....loved everything. I'll be looking for recipes and posting some of mine along with photos.