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  1. val2theerie

    Smoked Mini-Bear-Loaves (All Beef)

    Your recipe seems easy and sounds delicious! Was wondering, we have probably 30+lbs of venison... we tried making bacon with the last batch of venison meat we had, and we used a jerky seasoning/cure.  it's good, but not great.  We like the fact that these are kind of like beef sticks, which is...
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