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  1. stoney point

    Newbie making venison hot sticks

    Yes, it does, but I was just following the instructions on the packet. We have made 25# of sticks already. They don't seem to last very long.
  2. stoney point

    Newbie from WI

    Hi, Love this forum. Good ideas and info here.... I am a long time fish and bird smoker, but new to the red meat scene. I have a Brinkman Electric, and a Brinkman charcoal smokers. I reside in the Lower Fox Valley Area of WI... on the south end of Lake Winnebago. I hunt and fish just about...
  3. Newbie making venison hot sticks

    Newbie making venison hot sticks

  4. stoney point

    Newbie making venison hot sticks

    Greetings from the Fox Valley Area of Wisconsin. First time making hot sticks... 5# ground venison (20% pork fat mixture) LEM Hot Snack Stick mix 21mm Collagen casings #10 LEM meat grinder/ sausage stuffer Brinkman electric smoker I have smoked hundreds of pounds of salmon, catfish, and...
  5. first batch.jpg

    first batch.jpg

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